Pineapple Rum Slush #drinks #summer

I am a major devotee of pineapple. Have you at any point had dole whip? It's a delicate serve pineapple dessert that you can discover at Disney World, among different spots. On the off chance that you like dole whip, you'll be a fanatic of my Pineapple Rum Slush. It's comparable, however not exactly the equivalent rich surface. All things considered, I am infatuated with this beverage. It's so natural, I figure it will be my go-to recipe for the remainder of summer.

This beverage is overly simple to prepare in the blender. You needn't bother with a costly, top of the line blender either. Furthermore, it's so natural to snatch actually three fixings at the store (two in the event that you as of now have some rum at home!) and you're set.

On the off chance that you'd prefer to make this savor lower calories, I recommend substituting half of your solidified pineapple with ice.

These pineapple rum slush drinks are unbelievably simple to make with a blender and only three fixings. The best part is that these fixings are anything but difficult to keep close by for when the state of mind strikes and you're needing a slushy drink.

Also try our recipe Watermelon Pops & Watermelon Slushies

Pineapple rum slush is a smooth and sweet mixed refreshment that is made with only three fixings in a blender. This tropical beverage is made with solidified pineapple, rum, and coconut water.

Ingredients

• 3 cups pineapple cubed and frozen
• 3/4 cup coconut water
• 3 ounces rum (6 tablespoons = 2 filled shot glasses)

Instructions

1. (Optional) Set aside two pineapple cubes to use as a garnish, slicing them halfway through and placing on the glass rim.
2. Pour the coconut water and rum into a blender. Add pineapple cubes and cover. Blend until mixture is smooth and no chunks remain. If mixture is too thick or difficult to blend, add another 1/4 cup of coconut water.
3. Taste and add more rum as desired.
4. Pour into glasses and enjoy.

Read more our recipe : Iced Oatmeal Cookies

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